Milk Cream and Biscuit Mini Eggs 2.2 lbs

To guarantee the true quality and authenticity of the sensory experience of our chocolate, we rely on carefully selected ingredients and expert processing techniques. The Milk Cream and Biscuit Mini Eggs are simple yet delicious: a shell of soft milk chocolate, a creamy heart of white Gianduja and crunchy biscuit crumbs. New for 2026 in a generous 1 kg format, ideal for sharing, creating assortments, and making every moment together special. With each bite, the sweetness of the milk embraces the creaminess of the white Gianduja, while the biscuit crumbs add a pleasant crunch. Perfect for informal desserts, sweet buffets or an after-dinner treat. In each small, shared wonder, we can find the true essence of the season: genuine moments of joy.

Ingredients:
sugar, cocoa butter, whole milk powder, piedmont hazelnut paste 12.5%, unsweetened chocolate, biscuit pieces (rice flour, sugar, corn starch, corn flour, vegetable oils (sunflower and coconut), vegetable fiber (bamboo), soy flour, emulsifier: soy and sunflower lecithin, salt, caramelized sugar, cocoa powder, natural flavoring) 2.1%, whey powder (from milk), anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor. contains: hazelnut, milk and soy. may contain: other tree nuts.