The wonderful colours of the pistachio plant are as unique as its taste is unmistakable. For those looking for more traditional varieties, we have reworked the classic Cremino in both pistachio and dark pistachio versions. For the more curious, the pistachio chocolate "dressed up" as a Gianduiotto and the White Salted Ingot offer a journey to discover hidden flavours. Finally, people who prefer crunchy textures can choose between the Pistachio Ingot, the Chocoviar Pistachio or the Salted Pistachio Pearl, which both have with a mouth-watering centre of one or more whole pistachios.
Ingredients:
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, PISTACHIO paste, Whole MILK powder, Cocoa mass, Roasted PISTACHIO, WHEY powder (from MILK), Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), Piedmont HAZELNUT paste, Toasted cocoa nibs, Salted PISTACHIOS (PISTACHIOS - 98.7%, salt), Chopped salted ALMONDS (ALMONDS - 98.5%, salt), Chopped salted Piedmont HAZELNUT (Piedmont HAZELNUT - 98.7%, salt), Emulsifier: SOY lecithin, Chopped salted PISTACHIOS (PISTACHIOS - 98.7%, salt), ALMOND paste, Salt, Anhydrous MILK fat, Natural vanilla flavor. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS